Dairy Free Caesar Dressing


Prep Time: 5 minutes | Yield: 1 cup

Caesar salad has always been one of my go-to favorite salads, but since being dairy free I've had to find other alternatives. Well not any more!

I found this recipe on the Autoimmune Paleo Cookbook by Mickey Trescott, NTP and it's the best. Try it out!

INGREDIENTS:
  • 1/4 cup Tropical Traditions coconut concentrate

  • 1/2 cup water

  • 1/3 cup EVOO

  • 2 cloves garlic

  • 1 lemon, juiced (~2 tbsp)

  • 1/4 tsp sea salt

  • 2 anchovy fillets

INSTRUCTIONS:
  1. Put all of the ingredients in a blender and mix well. If the dressing is too thick, add water 1 tbsp at a time until the desired consistency is reached. Enjoy!

Sugar Control Diet Approved

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